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            <record>
              <language>eng</language>
              <publisher>Selçuk Üniversitesi Veteriner Fakültesi</publisher>
              <journalTitle>Eurasian Journal of Veterinary Sciences</journalTitle>
              <issn>1309-6958</issn>
              <eissn>2146-1953</eissn>
              <publicationDate>2026-01-21</publicationDate>
              <volume>42</volume>
              <issue>1</issue>
              <startPage>0</startPage>
              <endPage>0</endPage>
              <doi></doi>
              <publisherRecordId>1492</publisherRecordId>
              <documentType>article</documentType>
              <title language="eng">Gender determination of foramen magnum and occipital condyles in dogs using computed tomography</title>
                <authors>
                              <author>
                                <name>Sedat  Aydogdu</name>
                                <affiliationId>1</affiliationId>
                              </author>
                              <author>
                                <name>Yusuf Altundag</name>
                                <affiliationId>2</affiliationId>
                              </author>
                              <author>
                                <name>Muhammed Taha Temir</name>
                                <affiliationId>3</affiliationId>
                              </author>
                      </authors>
              <affiliationsList><affiliationName affiliationId="1">Selcuk University, Faculty of Veterinary Medicine, Department of Anatomy, Konya, Türkiye</affiliationName><affiliationName affiliationId="2">Namik Kemal University, Faculty of Veterinary Medicine, Department of Surgery, Tekirdağ, Türkiye</affiliationName><affiliationName affiliationId="3">Istanbul University-Cerrahpasa, Faculty of Veterinary Medicine, Department of Radiology, Istanbul, Türkiye</affiliationName></affiliationsList><abstract language="eng">The foramen magnum (FM) and occipital condyles (OC) are important anatomical
features in anthropology and zooarchaeology for the identification of breeds,
species, and gender. The present study aimed to determine the gender of dogs using
morphometric measurements of the FM and OC. A total of 27 healthy dogs without
any pathology, 11 females and 16 males, were used in this study. Morphometric
measurements were performed on tomography images of the dogs&#039; heads. Before
morphometric measurements were made on the images obtained in DICOM (Digital
Imaging and Communications in Medicine) format, interactive MPR (Multi-Planar
Reformat) and positioning were performed in ITK-SNAP software. After rotation
and positioning, eight different morphometric measurements were performed
on the FM and OC using ITK-SNAP software. According to the morphometric
measurement results, no statistical difference was determined in the length of the
right OC(LROC), length of the left OC (LLOC), width of the right OC (WROC),
width of the left OC (WLOC), intercondylar width (ICW), intercondylar distance
(ICD), and internal width of the FM (IWFM) in female and male dogs. A difference
was observed in the internal length of the FM (ILFM) parameter, which was found
to be statistically significantly higher in males. It is thought that the morphometric
measurement results obtained from the FM and OC of dogs will contribute to
zooarchaeological and anthropological studies examining the differences between
gender and head structure in dogs.</abstract>
              <fullTextUrl format="pdf">http://eurasianjvetsci.org/pdf.php3?id=1492</fullTextUrl>
              <keywords><keyword>Computed tomography</keyword><keyword>dog</keyword><keyword>foramen magnum</keyword><keyword>morphometric measurement</keyword><keyword>occipital condyles</keyword>
                  </keywords>
            </record>

            <record>
              <language>eng</language>
              <publisher>Selçuk Üniversitesi Veteriner Fakültesi</publisher>
              <journalTitle>Eurasian Journal of Veterinary Sciences</journalTitle>
              <issn>1309-6958</issn>
              <eissn>2146-1953</eissn>
              <publicationDate>2026-01-21</publicationDate>
              <volume>42</volume>
              <issue>1</issue>
              <startPage>0</startPage>
              <endPage>0</endPage>
              <doi></doi>
              <publisherRecordId>1493</publisherRecordId>
              <documentType>article</documentType>
              <title language="eng">Immunohistochemical distribution of desmin and vimentin in bovine spleen during fetal development</title>
                <authors>
                              <author>
                                <name>Ugur  Topaloglu</name>
                                <affiliationId>1</affiliationId>
                              </author>
                              <author>
                                <name>Mehmet Erdem Akbalik</name>
                                <affiliationId>1</affiliationId>
                              </author>
                              <author>
                                <name>Ayse Durmaz Ciga</name>
                                <affiliationId>2</affiliationId>
                              </author>
                              <author>
                                <name>Abdullah Said Tekin</name>
                                <affiliationId>3</affiliationId>
                              </author>
                      </authors>
              <affiliationsList><affiliationName affiliationId="1">Dicle University, Faculty of Veterinary Medicine, Department of Histology and Embryology, 21280, Diyarbakır, Türkiye</affiliationName><affiliationName affiliationId="2">Ministry of Agriculture and Forestry, Ömerli District Directorate of Agriculture and Forestry, Mardin, Türkiye</affiliationName><affiliationName affiliationId="3">Fırat University, Faculty of Veterinary Medicine, Department of Surgery, Elazığ, Türkiye</affiliationName></affiliationsList><abstract language="eng">As one of the largest secondary lymphoid organs, the spleen, besides having a
key role in filtering the blood, supporting the lymphocyte differentiation as well
as maintaining immune system control, is the centre of haematopoiesis during
the fetal period. Such essential cellular processes as cell maintenance, cell division
and communication between cells are regulated by intermediate filaments. Among
these filaments, vimentin and desmin play an important role in keeping mechanical
strength and giving support to the cellular differentiation processes. Therefore,
the presented study aims to find out how immunohistochemical distributions
of vimentin and desmin are done in the fetal bovine spleen during gestation
periods. In this study, from each gestational period, 10 spleen tissue samples were
collected. Before serial sections were prepared and stained immunohistochemically,
those spleen tissue samples were processed via basic histological procedures and
embedded in paraffin. The study demonstrate that vimentin and desmin exhibited
various levels of staining intensity within splenic cell during gestation. As a result,
throughout prenatal development, vimentin and desmin proteins have been seen
to have different dynamics with regards to the staining intensity and distribution
in the spleen. With this study, it was concluded that proteins from both might have
a crucial role in giving contribution to the essential biological processes, like cell
proliferation and differentiation, the structural organization of the splenic stroma,
blood cell formation, and the regulation of immune responses.</abstract>
              <fullTextUrl format="pdf">http://eurasianjvetsci.org/pdf.php3?id=1493</fullTextUrl>
              <keywords><keyword>Bovine fetus</keyword><keyword>Desmin</keyword><keyword>Immunohistochemistry</keyword><keyword>Spleen</keyword><keyword>Vimentin</keyword>
                  </keywords>
            </record>

            <record>
              <language>eng</language>
              <publisher>Selçuk Üniversitesi Veteriner Fakültesi</publisher>
              <journalTitle>Eurasian Journal of Veterinary Sciences</journalTitle>
              <issn>1309-6958</issn>
              <eissn>2146-1953</eissn>
              <publicationDate>2026-01-21</publicationDate>
              <volume>42</volume>
              <issue>1</issue>
              <startPage>0</startPage>
              <endPage>0</endPage>
              <doi></doi>
              <publisherRecordId>1494</publisherRecordId>
              <documentType>article</documentType>
              <title language="eng">Microbial profile of traditional dry-cured meat: metagenomic analysis of microbial community of kastamonu pastrami compared to industrial counterparts</title>
                <authors>
                              <author>
                                <name>Yasin  Akkemik</name>
                                <affiliationId>1</affiliationId>
                              </author>
                              <author>
                                <name>Eygi Feyza Bicak</name>
                                <affiliationId>1</affiliationId>
                              </author>
                              <author>
                                <name>Alper Gungoren</name>
                                <affiliationId>1</affiliationId>
                              </author>
                              <author>
                                <name>Ahmet Guner</name>
                                <affiliationId>2</affiliationId>
                              </author>
                      </authors>
              <affiliationsList><affiliationName affiliationId="1">Kastamonu University, Faculty of Veterinary Medicine, Department of Food Hygiene and Technology, Kastamonu, Türkiye</affiliationName><affiliationName affiliationId="2">Selcuk University, Faculty of Veterinary Medicine, Department of Food Hygiene and Technology, Konya, Türkiye</affiliationName></affiliationsList><abstract language="eng">This study provides the first metagenomic characterisation of Kastamonu pastrami,
a traditional Turkish dry-cured meat, and compares its microbial diversity with
industrially produced alternatives. The findings are evaluated regarding product
quality, fermentation characteristics, and food safety. We analyzed 15 sırt pastrami
samples (M. longissimus thoracis) from traditional producers A?D (n=12) and
industrial producer E (n=3). The 16S rRNA V3?V4 region was sequenced on Illumina
MiSeq and processed with standard quality-filtering/denoising and taxonomyassignment
workflow. Diversity metrics included alpha diversity (Shannon) and beta
structure (PCoA, hierarchical clustering); group differences were evaluated with
multiple-comparison procedures. Traditional products (A?D) showed higher alpha
diversity overall than the industrial group (E) (p&lt;0.05). Shannon values were highest
in A and C with medians around ~2.10 and ~2.06 respectively; B was intermediate
(~1.88?1.90); D and E were lowest (~1,71 and ~1.65 respectively). Community
composition reflected these patterns; traditional samples contained producerspecific
lactic acid bacteria (LAB) consortia?Lactobacillus, Lactococcus, Weissella,
and Leuconostoc?while A and C also harbored hygiene/spoilage-associated genera
(e.e., Pseudomonas, Staphylococcus, Psychrobacter, Bacteroides, and Photobacterium).
The industrial group (E) exhibited low diversity with Lactobacillus dominance
(~80% relative abundance) and minimal non-LAB representation, consistent with
controlled fermentation and sanitation. Findings indicate a diversity?safety trade
off: traditional processing preserves microbial richness and typicity but may elevate
contamination risk without robust GMP/HACCP, whereas industrial processing
enhances microbiological safety at the expense of diversity. These results provide
a practical basis for targeted hygiene interventions that improve safety while
preserving the distinctive character of traditional pastrami.</abstract>
              <fullTextUrl format="pdf">http://eurasianjvetsci.org/pdf.php3?id=1494</fullTextUrl>
              <keywords><keyword>Food safety</keyword><keyword>Kastamonu pastrami</keyword><keyword>Lactic acid bacteria</keyword><keyword>Metagenomics</keyword><keyword>Traditional meat products</keyword>
                  </keywords>
            </record>

            <record>
              <language>eng</language>
              <publisher>Selçuk Üniversitesi Veteriner Fakültesi</publisher>
              <journalTitle>Eurasian Journal of Veterinary Sciences</journalTitle>
              <issn>1309-6958</issn>
              <eissn>2146-1953</eissn>
              <publicationDate>2026-01-21</publicationDate>
              <volume>42</volume>
              <issue>1</issue>
              <startPage>0</startPage>
              <endPage>0</endPage>
              <doi></doi>
              <publisherRecordId>1495</publisherRecordId>
              <documentType>article</documentType>
              <title language="eng">Determination of embryotoxic effects of levofloxacin exposure by the in ovo method</title>
                <authors>
                              <author>
                                <name>Rahmi  Canbar</name>
                                <affiliationId>1</affiliationId>
                              </author>
                              <author>
                                <name>Osman Dagar</name>
                                <affiliationId>2</affiliationId>
                              </author>
                              <author>
                                <name>Tugba Melike Parlak</name>
                                <affiliationId>3</affiliationId>
                              </author>
                              <author>
                                <name>Mehmet Tuzcu</name>
                                <affiliationId>4</affiliationId>
                              </author>
                              <author>
                                <name>Enver Yazar</name>
                                <affiliationId>3</affiliationId>
                              </author>
                      </authors>
              <affiliationsList><affiliationName affiliationId="1">Aksaray University, Faculty of Veterinary Medicine, Department of Pharmacology and Toxicology, Aksaray, Türkiye</affiliationName><affiliationName affiliationId="2">Aksaray University, Eskil Vocational School Department of Veterinary Medicine, Aksaray, Türkiye</affiliationName><affiliationName affiliationId="3">Selcuk University, Faculty of Veterinary Medicine, Department of Pharmacology and Toxicology, Konya, Türkiye</affiliationName><affiliationName affiliationId="4">Selcuk University, Faculty of Veterinary Medicine, Department of Pathology, Konya, Türkiye</affiliationName></affiliationsList><abstract language="eng">Levofloxacin is a broad-spectrum antibacterial drug in the fluoroquinolone class
that is classified as category C during pregnancy. This study aimed to determine the
effects of levofloxacin administration on embryos at different developmental stages.
It examined 420 fertile chicken eggs, divided into two main groups-levofloxacin
treatment on days 7 and 14-each containing seven subgroups (n = 30 each): negative
control (no treatment), positive control (treated with saline), and five levofloxacin
doses (5000, 2500, 1250, 625, and 312.5 µg/kg). On day 21, all eggs were hatched,
the live-dead ratio was determined, and liver and kidney tissues were collected for
histopathological analysis. Administering levofloxacin to embryos at 7 and 14 days of
incubation had no lethal effect at doses up to 5000 µg/kg (p&gt;0.05). Histopathological
evaluations revealed no significant or clinically meaningful histopathological
toxicity was observed of levofloxacin on liver and kidney development (p&gt;0.05). In
conclusion, when administered directly, levofloxacin does not have adverse effects
on embryos at different developmental stages.</abstract>
              <fullTextUrl format="pdf">http://eurasianjvetsci.org/pdf.php3?id=1495</fullTextUrl>
              <keywords><keyword>Chicken egg</keyword><keyword>Embryotoxicity</keyword><keyword>In ovo method</keyword><keyword>Levofloxacin</keyword>
                  </keywords>
            </record>

            <record>
              <language>eng</language>
              <publisher>Selçuk Üniversitesi Veteriner Fakültesi</publisher>
              <journalTitle>Eurasian Journal of Veterinary Sciences</journalTitle>
              <issn>1309-6958</issn>
              <eissn>2146-1953</eissn>
              <publicationDate>2026-01-21</publicationDate>
              <volume>42</volume>
              <issue>1</issue>
              <startPage>0</startPage>
              <endPage>0</endPage>
              <doi></doi>
              <publisherRecordId>1496</publisherRecordId>
              <documentType>article</documentType>
              <title language="eng">Short-term outcomes of closed butterfly-shaped external fixation in feline and canine carpal and tarsal joint instability</title>
                <authors>
                              <author>
                                <name>Ebru Eravci Yalin</name>
                                <affiliationId>1</affiliationId>
                              </author>
                              <author>
                                <name>Yusuf Altundag</name>
                                <affiliationId>2</affiliationId>
                              </author>
                              <author>
                                <name>Kemal Altunatmaz</name>
                                <affiliationId>3</affiliationId>
                              </author>
                      </authors>
              <affiliationsList><affiliationName affiliationId="1">Istanbul University-Cerrahpaşa, Faculty of Veterinary Medicine, Department of Surgery, 34320, Istanbul, Türkiye</affiliationName><affiliationName affiliationId="2">Tekirdag Namik Kemal University, Faculty of Veterinary Medicine, Department of Surgery, 59030, Tekirdag, Türkiye</affiliationName><affiliationName affiliationId="3">Vetamerikan Animal Hospital, 34406, Istanbul, Türkiye</affiliationName></affiliationsList><abstract language="eng">The aim of this study was to evaluate the short-term clinical and radiographic
outcomes of a butterfly-shaped external fixation technique applied using a closed
approach for the stabilization of traumatic carpal and tarsal joint instability in cats
and dogs. This study included 39 patients (29 cats and 10 dogs) presented with
acute lameness to the Surgical Clinic of Istanbul University?Cerrahpaşa Faculty
of Veterinary Medicine. Clinical and radiographic examinations revealed carpal
or tarsal joint instability associated with luxation and ligament injuries. Joint
stabilization was achieved without opening the joint by applying a linear type II
external skeletal fixation system using Kirschner wires connected with thermoplastic
material. The butterfly-shaped configuration was designed to provide temporary
joint stabilization and promote periarticular fibrosis rather than osseous fusion.
Postoperative clinical examinations and stress radiography were performed at the
4th and 8th postoperative weeks. Successful joint stabilization was achieved in 97%
of the cases by the 8th postoperative week. Most complications were minor and
included pin tract infection, skin irritation, and occasional pin breakage. External
fixation materials were removed at the 12th postoperative week in the majority of
patients without any adverse effects or recurrence of instability. The butterfly-shaped
external fixation technique applied via a closed approach is a minimally invasive,
cost-effective, and well-tolerated alternative to arthrodesis for the treatment of
carpal and tarsal joint instability in cats and dogs. Temporary immobilization for
8?12 weeks was sufficient to restore joint stability with a low complication rate.</abstract>
              <fullTextUrl format="pdf">http://eurasianjvetsci.org/pdf.php3?id=1496</fullTextUrl>
              <keywords><keyword>Arthrodesis</keyword><keyword>Carpal</keyword><keyword>Cat</keyword><keyword>Dog</keyword><keyword>External fixation</keyword>
                  </keywords>
            </record>

            <record>
              <language>eng</language>
              <publisher>Selçuk Üniversitesi Veteriner Fakültesi</publisher>
              <journalTitle>Eurasian Journal of Veterinary Sciences</journalTitle>
              <issn>1309-6958</issn>
              <eissn>2146-1953</eissn>
              <publicationDate>2026-01-21</publicationDate>
              <volume>42</volume>
              <issue>1</issue>
              <startPage>0</startPage>
              <endPage>0</endPage>
              <doi></doi>
              <publisherRecordId>1497</publisherRecordId>
              <documentType>article</documentType>
              <title language="eng">The effects of diallyl disulfide on certain oxidative stress and biochemical parameters in an azoxymethane-induced colon cancer model</title>
                <authors>
                              <author>
                                <name>Buse  Turan</name>
                                <affiliationId>1</affiliationId>
                              </author>
                              <author>
                                <name>Seyfullah Haliloglu</name>
                                <affiliationId>2</affiliationId>
                              </author>
                              <author>
                                <name>Zafer Bulut</name>
                                <affiliationId>3</affiliationId>
                              </author>
                      </authors>
              <affiliationsList><affiliationName affiliationId="1">Selcuk University, Institute of Health Science, 42130, Konya, Türkiye</affiliationName><affiliationName affiliationId="2">Selcuk University, Faculty of Veterinary Medicine, Department of Biochemistry, 42130, Konya, Türkiye</affiliationName><affiliationName affiliationId="3">Dokuz Eylul University, Faculty of Veterinary Medicine, Department of Biochemistry, 35890, İzmir, Türkiye</affiliationName></affiliationsList><abstract language="eng">The aim of the present study is to investigate the effects of diallyl disulfide (DADS),
an active compound of garlic, on certain serum biochemical and oxidative stress
parameters in colon cancer induced by azoxymethane (AOM) in rats. The rats were
divided into 5 groups: Control, AOM, DADS, AOM+DADS and corn oil. AOMtreated
groups received 15 mg/kg sc AOM injections (twice at one-week intervals),
while DADS-treated groups received 50 mg/kg DADS via gavage 5 days a week at
the end of the 15th week. The corn oil group received 1 ml/kg corn oil via gavage
5 days a week (for 3 weeks) at the end of the 15th week of the study. Total protein
and albumin (p&lt;0.05) levels were higher in the DADS group than in the AOM
group. ALP activity decreased in the DADS and AOM+DADS groups; whereas, ALT
activity increased in the AOM group (p&lt;0.05). Additionally, cholesterol and HDL
levels lowered in the AOM and AOM+DADS groups (p&lt;0.05). ROS concentration
was significantly higher in the AOM group compared to the other groups (p&lt;0.05),
while GPx levels were low. Serum magnesium concentration was lower in the
AOM+DADS group compared to the control group (p&lt;0.05) and this decrease was
accompanied by urea levels in both the AOM+DADS and DADS groups (p&lt;0.05).
Compared to the control group, iron levels were high in the DADS group, while
chloride levels were high in the DADS, AOM+DADS and corn oil groups (p&lt;0.05).
In conclusion, the decreases in serum cholesterol and HDL levels, particularly in the
AOM group, supported the notion that these parameters could be important cancer
biomarkers in cancer cases. Furthermore, the changes in chloride and iron levels
across groups were striking and it was concluded that many biochemical parameters
could be identified as new biomarkers in colon cancer through investigation of the
therapeutic efficacy of DADS.</abstract>
              <fullTextUrl format="pdf">http://eurasianjvetsci.org/pdf.php3?id=1497</fullTextUrl>
              <keywords><keyword>Azoxymethane</keyword><keyword>Biochemical parameters</keyword><keyword>Colon cancer</keyword><keyword>Diallyl disulfide</keyword><keyword>Rat</keyword>
                  </keywords>
            </record>

            <record>
              <language>eng</language>
              <publisher>Selçuk Üniversitesi Veteriner Fakültesi</publisher>
              <journalTitle>Eurasian Journal of Veterinary Sciences</journalTitle>
              <issn>1309-6958</issn>
              <eissn>2146-1953</eissn>
              <publicationDate>2026-01-21</publicationDate>
              <volume>42</volume>
              <issue>1</issue>
              <startPage>0</startPage>
              <endPage>0</endPage>
              <doi></doi>
              <publisherRecordId>1498</publisherRecordId>
              <documentType>article</documentType>
              <title language="eng">The effect of bisphenol a on the proportions of alpha naphthyl acetate esterase positive peripheral blood lymphocytes in rats</title>
                <authors>
                              <author>
                                <name>Tugba  Ozaydın</name>
                                <affiliationId>1</affiliationId>
                              </author>
                              <author>
                                <name>Emrah Sur</name>
                                <affiliationId>1</affiliationId>
                              </author>
                              <author>
                                <name>Mehmet Sait Atar</name>
                                <affiliationId>2</affiliationId>
                              </author>
                              <author>
                                <name>Ecem Arslan</name>
                                <affiliationId>3</affiliationId>
                              </author>
                              <author>
                                <name>Ali Caglayan Keles</name>
                                <affiliationId>3</affiliationId>
                              </author>
                              <author>
                                <name>Ilhami Celik</name>
                                <affiliationId>1</affiliationId>
                              </author>
                      </authors>
              <affiliationsList><affiliationName affiliationId="1">Selcuk University, Faculty of Veterinary Medicine, Department of Histology and Embryology, Konya Türkiye</affiliationName><affiliationName affiliationId="2">Kastamonu University, Faculty of Veterinary Medicine, Department of Histology and Embryology, Kastamonu, Türkiye</affiliationName><affiliationName affiliationId="3">Insitute of Health Science, Department of Histology and Embryology, Konya, Türkiye</affiliationName></affiliationsList><abstract language="eng">Bisphenol A (BPA) is one of the most important endocrine disrupting chemicals.
Epoxy resins and polycarbonates are frequently manufactured using this compound.
Enzyme histochemical techniques not only can be used to evaluate the general
status of the immune system but also are used to determine the functional situation
of the lymphocytes. Immunocompetent T-lymphocytes in certain animal species
are characterized by the presence of ANAE (Alpha Naphthyl Acetate Esterase).
The purpose of this study is to determine the effects of BPA on the proportions
of ANAE positive peripheral blood lymphocytes (PBL) in rats. A total of 40 rats
were used. Forty animals were randomly assigned to five experimental groups (n
= 8 per group): control, vehicle-control, BPA-5, BPA-50, and BPA-500. The BPA-
5, BPA-50 and BPA-500 groups were given 5, 50, and 500 ?g/kg body weights/day,
respectively. At the end of the 8 weeks, peripheral blood samples were obtained from
the rats and blood smears were prepared for ANAE demonstration. On each smear,
two-hundred lymphocytes were counted for the determining of the percentages of
ANAE-positive lymphocyte percentages. The proportions of ANAE positivity were
found as 43.37%, 36.50%, 32.62%, 31.37% and 30.75% respectively. It was determined
that the differences of the proportions of ANAE positive PBL between the groups
were statistically important (p&lt;0.01). It was concluded that BPA had immunotoxic
and/or immunosuppressive effect of PBL, and it might cause functional failure of
lymphocytes affecting their enzymatic activity.</abstract>
              <fullTextUrl format="pdf">http://eurasianjvetsci.org/pdf.php3?id=1498</fullTextUrl>
              <keywords><keyword>ANAE</keyword><keyword>BPA</keyword><keyword>lymphocytes</keyword><keyword>rat</keyword>
                  </keywords>
            </record>

            <record>
              <language>eng</language>
              <publisher>Selçuk Üniversitesi Veteriner Fakültesi</publisher>
              <journalTitle>Eurasian Journal of Veterinary Sciences</journalTitle>
              <issn>1309-6958</issn>
              <eissn>2146-1953</eissn>
              <publicationDate>2026-01-21</publicationDate>
              <volume>42</volume>
              <issue>1</issue>
              <startPage>0</startPage>
              <endPage>0</endPage>
              <doi></doi>
              <publisherRecordId>1499</publisherRecordId>
              <documentType>article</documentType>
              <title language="eng">Investigation of toxic pathological findings in european seabass (dicentrarchus labrax (linnaeus, 1758)) applied with high-dose chlorine dioxide</title>
                <authors>
                              <author>
                                <name>Eda  Vural</name>
                                <affiliationId>1</affiliationId>
                              </author>
                              <author>
                                <name>Mustafa Kemal Ciftci</name>
                                <affiliationId>2</affiliationId>
                              </author>
                      </authors>
              <affiliationsList><affiliationName affiliationId="1">General Directorate of Agricultural Research and Policies, Mediterranean Research Production and Training Institute, Department of Aquatic Animal Health, Antalya, Türkiye</affiliationName><affiliationName affiliationId="2">Istanbul Gelisim University Research Information System, Faculty of Dentistry, Istanbul, Türkiye</affiliationName></affiliationsList><abstract language="eng">Aquatic species are important sources of high-quality protein and contribute significantly to global food security and national economies. In Türkiye, the European seabass (Dicentrarchus labrax) accounts for approximately 37% of marine aquaculture production and is widely cultured in coastal farming systems. However, diseases and environmental stressors remain major constraints that can significantly limit production in European seabass (Dicentrarchus labrax) aquaculture. Among these factors, water quality management is one of the most critical parameters affecting fish health and farm productivity. Physical approaches, such as filtration systems and ultraviolet (UV) treatment, are commonly used to maintain water quality; chemical disinfectants, such as ozone and chlorine, are also commonly used as essential complementary strategies. Nevertheless, these agents may be ineffective and can cause undesirable pathological effects in fish. Before the experiment, the 96-h median lethal concentration (LC50) of Chlorine dioxide for European seabass was determined experimentally to be 1.33 mg/L. Based on this value, the present study aimed to evaluate the pathological effects of Chlorine dioxide at different concentrations (0.375, 0.750, 1.125, 1.5, 1.875, and 2.25 mg/L) in various tissues and organs (skin, gills, liver, heart, kidneys, and intestines) of 9-19-month-old European seabass. Fish were exposed to Chlorine dioxide for 7 days under semi-static conditions, with daily renewal of the disinfectant solution. In addition, oxidative stress and apoptosis-related biomarkers were evaluated in liver tissue. Macroscopically, haemorrhages were observed in the gills and liver. Histopathological examinations revealed dose-related pathological alterations, including degeneration, necrosis, and epithelial sloughing in the gills; hepatocyte swelling, vacuolization, and necrosis in the liver; and oedema in the brain. Histopathological changes were scored as 0 in the control group, and scores from 1 to 4 were assigned based on lesion severity. Scoring results for gill and liver tissues indicated that high-dose groups (1.5, 1.875, and 2.25 mg/L) had significantly higher lesion scores compared with the low-dose groups (0.375, 0.75, and 1.125 mg/L), demonstrating a significant increase in tissue damage with increasing dose (p &lt; 0.001, n = 10 per group). ELISA analyses of oxidative stress and apoptosis biomarkers (Caspase-3 (pmol/L), Tumour Necrosis Factor-? (pmol/L), Cytochrome-C (pmol/L), Apo-1/Fas (pmol/L), Malondialdehyde (pmol/L), and P53/Tumour Protein P53 (pmol/L) showed no significant induction of oxidative stress or apoptotic responses in liver tissue following Chlorine dioxide exposure. In several cases, biomarker levels were significantly lower than those of the control group, indicating a suppression or reduction relative to baseline levels rather than activation of these pathways. In conclusion, Chlorine dioxide may be used as a disinfectant in marine aquaculture for European seabass at concentrations between 0.750 and 1.125 mg/L for short-term applications. Under the experimental conditions of this study, these concentrations did not induce significant oxidative stress or apoptosis, although dose-dependent histopathological alterations were observed at higher exposure levels.</abstract>
              <fullTextUrl format="pdf">http://eurasianjvetsci.org/pdf.php3?id=1499</fullTextUrl>
              <keywords><keyword>Chlorine dioxide</keyword><keyword>European seabass</keyword><keyword>Histopathology</keyword><keyword>Oxidative stress</keyword><keyword>Toxicity</keyword>
                  </keywords>
            </record>

            <record>
              <language>eng</language>
              <publisher>Selçuk Üniversitesi Veteriner Fakültesi</publisher>
              <journalTitle>Eurasian Journal of Veterinary Sciences</journalTitle>
              <issn>1309-6958</issn>
              <eissn>2146-1953</eissn>
              <publicationDate>2026-01-21</publicationDate>
              <volume>42</volume>
              <issue>1</issue>
              <startPage>0</startPage>
              <endPage>0</endPage>
              <doi></doi>
              <publisherRecordId>1500</publisherRecordId>
              <documentType>article</documentType>
              <title language="eng">Effects of different ozone application on some quality parameters of red meat during cold storage</title>
                <authors>
                              <author>
                                <name>Ozge  Durmaz</name>
                                <affiliationId>1</affiliationId>
                              </author>
                              <author>
                                <name>Umit Gurbuz</name>
                                <affiliationId>1</affiliationId>
                              </author>
                      </authors>
              <affiliationsList><affiliationName affiliationId="1">Selcuk University, Faculty of Veterinary Medicine, Department of Food Hygiene and Technology, Konya, Türkiye</affiliationName></affiliationsList><abstract language="eng">This study investigated the effects of gaseous ozone treatments at different concentrations and exposure times on the physicochemical and microbiological quality of beef (Musculus longissimus lumborum) during cold storage. Beef loin samples were divided into control and treatment groups, with ozone applied at 0.5-0.6 ppm for 10 or 20 minutes. Quality parameters, including pH, water activity, color (L*, a*, b*), lipid oxidation (TBARs), and microbial counts, were measured immediately after treatment and on days 7 and 14 of storage. Ozone treatment significantly reduced microbial loads, particularly mesophilic aerobic bacteria, Pseudomonas spp., and Enterobacterales, and maintained microbial counts at acceptable levels throughout storage. Although ozone exposure increased lipid oxidation, pH and water activity values remained within normal ranges, and color changes were moderate. These findings highlight ozone as a promising non-thermal preservation technology that can improve microbial safety and extend the shelf life of beef without leaving chemical residues.</abstract>
              <fullTextUrl format="pdf">http://eurasianjvetsci.org/pdf.php3?id=1500</fullTextUrl>
              <keywords><keyword>Beef</keyword><keyword>Color</keyword><keyword>Lipid oxidation</keyword><keyword>Microbiological quality</keyword><keyword>Ozone</keyword>
                  </keywords>
            </record>

            <record>
              <language>eng</language>
              <publisher>Selçuk Üniversitesi Veteriner Fakültesi</publisher>
              <journalTitle>Eurasian Journal of Veterinary Sciences</journalTitle>
              <issn>1309-6958</issn>
              <eissn>2146-1953</eissn>
              <publicationDate>2026-01-21</publicationDate>
              <volume>42</volume>
              <issue>1</issue>
              <startPage>0</startPage>
              <endPage>0</endPage>
              <doi></doi>
              <publisherRecordId>1501</publisherRecordId>
              <documentType>article</documentType>
              <title language="eng">L-carnitine attenuates azithromycin-induced cardiotoxicity: electrophysiological and biochemical evidence in a rat model</title>
                <authors>
                              <author>
                                <name>Mehmet  Ekici</name>
                                <affiliationId>1</affiliationId>
                              </author>
                              <author>
                                <name>Nuri Can Bilen</name>
                                <affiliationId>2</affiliationId>
                              </author>
                              <author>
                                <name>Mert Sen</name>
                                <affiliationId>3</affiliationId>
                              </author>
                      </authors>
              <affiliationsList><affiliationName affiliationId="1">Sivas Cumhuriyet University, Faculty of Veterinary Medicine, Department of Veterinary Physiology, 58140, Sivas, Türkiye</affiliationName><affiliationName affiliationId="2">Sivas Cumhuriyet University, Faculty of Veterinary Medicine, Intern student, 58140, Sivas, Türkiye</affiliationName><affiliationName affiliationId="3">Sivas Cumhuriyet University, Faculty of Veterinary Medicine, Intern student, 58140, Sivas, Türkiye</affiliationName></affiliationsList><abstract language="eng">This study aimed to investigate the electrocardiographic (ECG) and biochemical changes induced by azithromycin administration in rats and to evaluate the potential protective effect of L-carnitine. Twenty-four male Wistar Albino rats were randomly divided into four groups (n=6): Control, Azithromycin (30 mg/kg/day, orally, 14 days), Azithromycin + L-Carnitine (100 mg/kg/day, i.p., 14 days), and L-Carnitine. ECG recordings were obtained and serum high-sensitivity cardiac troponin T (hs-cTnT), conventional cardiac enzymes (aspartate aminotransferase [AST], creatine kinase [CK], and lactate dehydrogenase [LDH]) and lipid profile (total cholesterol, triglycerides, high-density lipoprotein [HDL], and low-density lipoprotein [LDL]) were measured. In contrast to the prevailing view in the literature, significant shortening of QT and corrected QT (QTc) intervals was detected in the azithromycin group compared to the control group (78.00±6.07 ms and 175.08±16.37 ms, respectively; p&lt;0.001). ST segment elevation was observed in 100% of the azithromycin group, while L-carnitine co-administration reduced this rate to 50% (p&lt;0.05). Biochemically, hs-cTnT levels in the azithromycin group showed approximately a 6-fold increase compared to the control group (3861.50±2087.96 pg/mL; p&lt;0.05); L-carnitine treatment significantly suppressed this elevation. No significant difference was found between groups in conventional enzymes and lipid profile (p&gt;0.05). Azithromycin has been linked to an increased risk of adverse cardiac events, including potential myocardial injury, which?in the acute period?is characterized by QT shortening and ST elevation rather than QT prolongation. L-carnitine appears to confer partial protection against this cardiotoxicity by preserving myocardial integrity. hs-cTnT was found to be a more sensitive marker in reflecting myocardial damage compared to conventional enzymes and lipid parameters.</abstract>
              <fullTextUrl format="pdf">http://eurasianjvetsci.org/pdf.php3?id=1501</fullTextUrl>
              <keywords><keyword>Azithromycin</keyword><keyword>Cardiotoxicity</keyword><keyword>Electrocardiography</keyword><keyword>hs-cTnT</keyword><keyword>L-Carnitine</keyword>
                  </keywords>
            </record></records>